1 to 4 of 4
Sort by: Date | Relevance
Supervise and coordinate activities of kitchen and dining room workers during banquets to ensure that food is served promptly by performing the following duties. ESSENTIAL FUNCTIONS (include the following. Other duties may be assigned.) Consults with Food Service Manager or Executive Chef on such items as serving arrangements and additional employees and equipment needed. Hires and supervises all
Posted 1 day ago
Welcome to our family As a world class leader in the travel industry, there's no better place to make your mark. If you have the natural ability to communicate and enjoy working with others, we welcome you to join our global family. Here, you will find a place where your personality and ideas are as appreciated as the work you do. Each day will open your mind to a world of possibilities, growth op
Posted 1 day ago
A assists the Manager in directing and organizing the staffof Bistro, Bar, In Room Dining and our Executive Concierge Lounge to ensurefirst class service, food & beverage offerings to maximize profits andguest satisfaction. Duties &Responsibilities Supervisingthe floor during meal periods to ensure that all Marriott standards and stepsof service are met through all guest's interactions. Ensuringth
Posted 3 days ago
Posting Date Oct 28, 2019 Job Number 19151849 Job Category Housekeeping & Laundry Location Winston Salem Marriott, 425 N Cherry St, Winston Salem, North Carolina, United States Brand Marriott Hotels Resorts /JW Marriott Schedule Full time Relocation? No Position Type Management Start Your Journey With Us Thank you for your interest in this position. It is a job opportunity with one of Marriott Int
Posted 7 days ago
Email this Job to Yourself or a Friend
Indicates required fields